From Our Kitchen
Fresh, local ingredients prepared with care. Skyhawk brings the best of Sonoma County to your table.
Local Sonoma beets, whipped goat cheese, toasted walnuts, and a bright citrus vinaigrette.
Tender pork belly with a maple-mustard glaze, served over a bed of apple slaw.
Rich tomato bisque made with vine-ripened tomatoes, fresh basil, and sourdough croutons.
Charred artichoke hearts with lemon-garlic aioli and a dusting of fresh herbs.
Join us for dinner tonight
We welcome walk-ins, but reservations are recommended for weekend evenings. Contact us to book your table.
Wine, Beer & Cocktails
Explore our curated selection of Sonoma County wines, regional craft beers, and signature seasonal cocktails, all designed to pair perfectly with our kitchen's menu.
Estate Grown Selection
Profile: Bright cherry, forest floor, subtle oak, and silky tannins with a long finish.
Reserve Mountain Block
Profile: Black currant, cedar, tobacco leaf, and structured dark fruit intensity.
Planning a private event or tasting?
Our team can curate a custom beverage flight for your group. Contact us to discuss your event needs and cellar availability.